Honestly I really really love my veggies. My mother might be shocked to hear this since I spent the better first half of my life avoiding vegetables AT ALL COSTS!! But what kid doesnt?
Onions definately make the top of this list! I like them all sweet ones, yellow ones, red ones, and green ones. Onions are hard to keep, especially when youre cooking for one. the yellow and the red ones keep for a decent amount of time if you put them in a zip lock baggie. However the green onions go bad so quickly and you have to buy a ton of them! Every single time I have used green onions I use about 2 or 3 stalks (?no idea what they are called) and then have to throw the rest away a week later.
Well I finally found a solution to this problem. Of course it is one of many life problems that, yup you guessed it, PINTEREST has solved for me!
so here is what you do: you go about whatever fabulous recipe you are using that calls for green onions but instead of chopping only what you need, chop them all! Then grab an empty water bottle and fill it with the extra green onions and freeze them. Not going to lie I had to buy a bottle of water and drink it to complete this project..ooops!
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